Discover the creamy delight of Quark Cheese.
A timeless European staple crafted with award winning artisan expertise. Originating from German and Eastern European traditions, Quark is a fresh, soft, spreadable cheese made by gently transforming milk into cheese overnight, resulting in a smooth, versatile texture that's naturally high in protein and low in fat.
Perfect for health-conscious eating, it excels in sweet dishes like cheesecakes and smoothies or savory applications such as dips, spreads, salads, and baked goods.
We produce our Quark in small batches using fresh milk from our own herd of dairy cows. We prioritize sustainability and quality, creating a pure, additive-free product with a signature tangy, creamy profile that elevates everyday meals and gourmet recipes.
Our Quark has earned prestigious recognition for its exceptional quality:
- 1st Place United States Championship Cheese Contest.
- 1st Place in the Quark category at the American Cheese Society Judging & Competition (2024 and 2023).
- 2nd Place in the Quark category at the American Cheese Society Judging & Competition (2025)
- 2nd Place for Soft Cheese the World Dairy Expo Championship Dairy Product Contest (2023).
Available for nationwide shipping, it's a nutritious, versatile addition to your kitchen. Order today and savor authentic artisan quality!
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